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Curry Chicken Lettuce Cup

Updated: Dec 6, 2023

Get ready to add some excitement to your upcoming party during the holiday season with our Party Treats Curry Chicken Lettuce Cups! These little bites are both refreshing and flavourful, offering a delightful mix of textures and flavours. These cups are an ideal addition to any festive gathering, providing a tasty and nutritious way to celebrate spicing things up!

Curry Chicken Lettuce Cups

Curry Chicken Lettuce Cups

Serves: 4 | Cooking Time: 10 min


  • 1 oz. (30g) mayonnaise

  • 2 oz. (60g) Greek yogurt

  • 2 tsp. tomato paste

  • 2 green onions, sliced

  • 1 tbsp. curry powder

  • juice of 1 lemon

  • salt & black pepper

  • 14 oz. (400g) cooked chicken breast, sliced into 1-2cm pieces

  • 2 baby gem lettuce, leaves separated

  • ½ avocado, sliced

  • ¼ mango, sliced

  • 1 tbsp. chopped cilantro, to serve

  • 2 tbsp. flaked almonds, to serve


  1. In a mixing bowl, combine the mayonnaise, Greek yogurt, tomato paste, green onions, curry powder, lemon juice, salt and pepper. Stir the ingredients together to create a smooth, creamy sauce.

  2. Gently fold in the sliced chicken pieces until well coated in the sauce.

  3. Take the largest lettuce leaves from a head of baby gem lettuce, to serve as "cups" for the chicken salad. Divide the chicken mixture equally among the lettuce cups.

  4. Top each cup with a few slices of avocado and mango, and sprinkle over the chopped cilantro and flaked almonds.


Macronutrients (per serving): Kcal: 307 | Fat: 16g | Carbs: 10g | Protein: 34g

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